""The following recipes, compiled by Janet McKenzie Hill, Editor The Boston Cooking-School Magazine of Culinary Science and Domestic Economics, Boston, are given as few simple ways in which some of the Sinclair's Fidelity products may be prepared.""
""The following recipes, compiled by Janet McKenzie Hill, Editor The Boston Cooking-School Magazine of Culinary Science and Domestic Economics, Boston, are given as few simple ways in which some of the Sinclair's Fidelity products may be prepared.""